Summer isn’t over! Ok, I know you can feel the change in the air but we’re still got a few weeks of sunshine left before we all hibernate for the winter. Last week to kick off Labour Day long weekend, some of my BFFs and I ordered Panago Pizza to the park (yes you can do that). I ordered a bunch of decorations on Amazon Prime two days before and we got everything set up in the park before Harmony arrived. We were actually all there on time (for once) when the birthday girl arrived! It was perfect! You might recognize these pizza boxes from earlier this summer when I posted about them here. To celebrate Canada’s 150th this year, Panago partnered with Toronto-bred, Vancouver-based illustrator Chairman Ting . The boxes have heaps of Canadiana on them from Mounties to mountains, beautiful forests, lakes, trees, a moose, the CN Tower, and heaps more. I coloured one and posted it on Instagram here. If YOU colour YOUR pizza box and tag it #ShareMoreCanada, Panago’s social team will be keeping an eye on the hashtag and giving out #RandomActsofPizza. We saw this cool guy carring a huge beautiful painting. Great way to meet girls in a park I tell ya! You can only get the Chaiman Ting X Panago pizza boxes till the end of summer. So, celebrate the last few wonderful weeks of great weather and order your friends/yourself a pizza! PIZZA FOREVER! Artist Designed Pizza Boxes + Pizza from Panago! ?? #ShareMoreCanada

Some cottage time this weekend was the perfect way to prepare for this week. It’s always super hectic and I love it so much at the same time. I’ve been doing TIFF for 10 years. The things I do during the festival now are so much different than when I started. Back then it was a party here or there and now there is work, daytime stuff, more exciting events, a lot more people. It is so important to take time to balance yourself, chill out, sit quietly, let your mind wander. Shared this tweet yesterday and it kind of sums up how I feel about the seasons changing and winter coming. This month is very busy (TIFF, TFW, speaking, travel) and will be fun but I need to stay focused on the self-improvement track. I look forward to going to the gym these days and I hate missing yoga for anything. I also love reading a book tucked away in my favourite room or spending hours in the kitchen. Don’t forget to take time for YOURSELF.        

I feel so alive today. I just got home from a great class at yoga. It was only me and one other person! We made coffee before and opened the doors to have class on the terrace. It was so nice. That’s for sure where all the energy comes from. I started a new notebook last night. You know that feeling? If you don’t. Get one today, open that first page, I always start on the 2nd blank page) Write something down! If feels so good. Feeling, what you ate, exercises, ideas, doodles, anything. Just write something.  Being back in the city is so nice. I took simple pleasures yesterday in walking 2 minutes to the corner store to buy lactose-free milk. Also drinking tap water. These are the little things I swear that make a truly happy person. Taking joy in everyday things will light your heart on fire and fill your soul with love. Wow, am I yoga drunk right now? I think so. Did two classes yesterday, aerial (at Whole Life Balance) and sweat (at YOGA YOGA). Silks yoga is so cool, check me out upside down. You do stretches and inversions and it is a good workout but you could for sure do it.   Upside down! Aerial silks class w/ @Futurpreneur. So fun. Want one of these at home. #MediaMatters #yoga pic.twitter.com/VkEhGLztc2 — CASiE STEWART ☀️ (@casiestewart) August 15, 2017 Anyone recognize the title song lyric? I listened to Lisa Loeb & Nine Stories, Tails album this morning. So many memories with it. I must have listened to the tape 8,000,000 times during junior high in my bedroom. Last night I lit this really nice candle and instead of a wax wick, it has a wood wick (say that 20 times!).  I wondered if it was Sandalwood…

I’ve been trying to make the most of my summer. Despite heaps of rain this year, I’ve really tried to be outside. I’ve gone on epic bike rides around the city with my bff, through the park, along the railpath.  Spent heaps of time up at the cottage. Caught some sun on the West Coast,  went to a friends cottage, mini golf, canoe rides, and last weekend we took Sean’s new family boat out for a spin. Just like summer, the new Bueno White won’t be around for long. It’s only avail over the summer so I suggest you pick up a couple if you see them. You’ll only find Bueno White in select locations of Dollarama, Loblaws, Sobeys, Metro, 7 Eleven (and a couple others). I found them at the corner store near my house and bought a whole box for the cottage. Honestly, I don’t eat that many chocolate bars but the Bueno White chocolate is so milky and creamy. It reminds me of chocolate from New Zealand I had as a kid. Melts in your mouth!  This Bueno is my fav Bueno, so good. The white chocolate reminds me of NZ chocolate. ? #treatyoself pic.twitter.com/sxBGK1bV8U — CASiE STEWART ☀️ (@casiestewart) July 20, 2017 I’ve been carrying these little treats around on my adventures all summer. In each package there’s two individually wrapped bars, so you can have a wee little snack when you’re looking for something sweet, or treat yourself to both bars. You probably deserve it!  ?  I recommend trying it with vanilla ice cream after dinner.? (Or whenever, do what you want! ?) Keep your eyes peeled for Bueno White and grab a couple before summer is over. Make the most of each day, soak up that sunshine!

What a nice surprise it was to receive this package, cheese! ??? To commemorate the 150th anniversary of Canada, Dairy Farmers of Canada is highlighting three distinct Canadian cheese from local cheesemakers.  This weekend I’ll be hosting a friend from NYC at the cottage and treating her to wine and great Canadian cheese. TODAY IS A GREAT DAY…. ??? #CanadianCheese pic.twitter.com/noMdZbbViU — CASiE STEWART ☀️ (@casiestewart) June 27, 2017 Canada has a tradition of producing high-quality, great tasting cheese. A couple years ago I was in Montreal and visited Fromagerie Au Gré des Champs, one of the top cheese makers in the province. It was so cool to see how and where cheese is made. Tasting fresh cheese really gave me an appreciation for it. Safe to say my suitcase was loaded up with cheese for my trip home! Growing up I didn’t eat a lot of cheese but *luckily* I grew out of that lactose allergy in my teens. I had hardly tried anything other than cheddar and mozzarella before Sean and I  started dating 7 years ago. Since then,  he’s shown me a whole new world of great cheese! There’s so many great varieties, and ways to eat it; sharp ones, super soft ones, melted cheese in general, cheese with garlic, on crackers, with potatoes, pizza, fruit, or my personal fav, with vegemite on toast. A Bit of History Cheese making in Canada goes back to our French and English heritage, “French settlers brought over methods for making soft, ripened cheeses, while United Empire Loyalists fleeing the American Revolution, introduced the distinctly British characteristics of cheddar“. In my research, I learned cheese making in Canada can be traced back to the early 1600s but it wasn’t until 1864 when the first cheese factory was set up. Cheese making in Canada is older…

Canada Day weekend is just around the corner and as you’re aware there’s heaps of celebrations of our wonderful country. One in particular, I’m sharing with you right now combines two of my fav things, PIZZA and ART.  Also, I really love, love pizza…. Panago partnered with Toronto-born born artist Chairman Ting to create a one of a kind rad drawing you’ll find on their pizza boxes until August. AND, in true #RandomActsofPizza Panago fashion, if you colour in the box and share it with them on social, you might just score yourself some free pizza.     For #CanadaDay150 @panago_pizza has these rad artist designed boxes by @chairman_ting to celebrate our awesome country. Colour yours in & post w/ #sharemorecanada, you could win free pizza! ???❤️???❤️??❤️? A post shared by C A S I E S T E W A R T (@casiestewart) on Jun 22, 2017 at 8:50am PDT   To get my hands on the new boxes, I hosted a pizza party at the office. We had the new Canadian pizza with all the trimmings. The boxes are actually really cool! I’d love to do something like this. There’s all kinds of little Canadian things including the CN Tower, a Mountie, lighthouse, the Rockies, Parliament in Ottawa in more. Panago is a Canadian brand and you’ll find locations across the country. “We wanted to celebrate all regions across the country,” says Christie Coughlan, Panago VP Marketing Director. “The summer box is the perfect packaging to promote our Ultimate Canadian, True Canadian and Vegan Canadian pizzas this summer, while shouting—not whispering—Happy Birthday to the Canada!” Visit panago.com or give them a ring to order yourself a pizza. If you colour in the box and post it to social with the hashtag #sharemorecanada you might be rewarded with a #randomactsofpizza and FREE ‘ZA! XO WITH…

What a great weekend! We had heaps of rain but I *actually* sat down and got a lot done. Sean and I also did The Big Clean of 2017! This week my friend Misty and her daughter + sister are coming up to the cottage with Emily and myself. It’s going to be super fun. relaxing, visiting and GIRLY. I’m really looking forward to it! Misty is from Australia (but lies here) and her sis visiting from the motherland. Shrimp on the barbie! Haha. IN OTHER NEWS… Sean won TWO MMVAs last night at the show! We were deep into the big clean when I checked Twitter to see they won the first one and seconds later saw a second tweet. A Little MMVA history… Over the last 10 years, my relationship with the MMVAs has gone through some major changes. Back in 2007-2008, going to an MMVA party was the coolest thing and being on a list or getting a wristband was the ultimate. FF to 2009 when I worked at MUCH. I was the Social Media Manager for the 2010 show  (imdb) and worked tirelessly for months, then ran social behind the scenes during show night. In 2012, Sean was nominated for Down With Webster video and I came out to celebrate his win after the show. It was in the early stages of our relationship and I remember thinking he was SO COOL. (Still is!) In 2015, he was nominated again for Zed’s Dead and did the red carpet before the show. I really wanted to go but he didn’t have plus 1. He went with his partner on the project (Grandson & Son) and he sent me this photo! We’d stopped at Yorkdale on the way home from the cottage. He got into his clothes as fast as…