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Day 191: Get Back to It

Went for a run today for the first time in a couple of weeks and smashed my record for fastest mile yet. Once I started running, I just wanted to keep going. I love getting out first thing in the morning before the day really starts to clear my head and get some fresh air. There’s a couple of huge sunflowers near our place and I love saying hi to them. 🌻

Yesterday I made this super cute, spicy, Mediterranean-inspired salad. It’s the best one I’ve made yet! I used using heart-shaped, rainbow pasta I found randomly at Winners, mixed with couscous, peppers, tomato, spinach, tomato, EVOO, and PC Harissa spice. I wanted a low-carb pasta salad and would 100% make this one again.


Some friends had me over for soup and challah after work, it was so nice. Got home around 8pm and went to bed early.

Here’s hoping tomorrow is a good day!

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