Last week I went into Grindhouse Burger Bar to test out their burgers. They’re in a city wide burger challenge so my friend/owner Rob invited me in to taste the goodness.
I was starving at the time so it worked out awesome. No Coke or Pepsi products, Cane Cola has been around for over 100 years and uses real cane sugar.
Was impressed to learn that all their menu items are made in-house. This includes ketchup & all the sauces! They have a bunch of fancy burgers but I went for their gourmet big mac style. You know I love my maccas. These onion rings were SO good. 🙂
Grindhouse is one of 4 Toronto Burger joints downtown who are up for to win ‘Best Burger‘ during the Hot & Spicy Food Festival. The winner demos the winning burger recipe with a “Hot & Spicy” side. Event is hosted by Catherine Jheon, writer and content producer for foodnetwork.ca. It all goes down Friday, September 2 at Harbourfront Centre @ 9pm. See ya there!
Vote for Grindhouse here.
Thanks for lunch Rob. Hope you guys win!
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